Industry News

How Are Consumer Trends Changing as a Result of COVID-19?

How Are Consumer Trends Changing as a Result of COVID-19? Convenience. Plant-based. Local. Healthy. These are four trends that have been driving product innovation in the food industry for years. Whether it was a demand for morning beverages or foods to support a hectic morning commute or a protein-packed snack to fuel an evening at …

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Acrylamide: Are You Doing Enough?

Acrylamide: Are You Doing Enough? What Is Acrylamide? Acrylamide is a naturally-occurring compound formed through the Maillard reaction during the baking process, when the amino acid asparagine reacts with reducing sugars such as glucose and fructose. It is often found in low-moisture foods that are cooked at high temperatures like crackers, cookies, chips and French …

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Blendtek Ingredients Inc. Announces Acquisition of Tri-Blend Bakery Mixes Inc.

Blendtek Ingredients Inc. Announces Acquisition of Tri-Blend Bakery Mixes Inc. Blendtek acquires leading manufacturer of commercial bakery mixes, Tri-Blend, to support its vision of creating innovative ingredient solutions to drive the food industry forward.   Cambridge, ON, May 13, 2020 – Blendtek Ingredients Inc., a premier ingredient solutions and product development company, is pleased to …

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