Indulgence, meet indulgence.

NextCoaTM

What is it?

NextCoa™ confectionery alternative to chocolate is a cocoa‑free solution designed to look, taste, and perform like traditional chocolate. Purposefully formulated with plant‑based ingredients, including upcycled grape seeds, it provides chocolatey‑like taste and texture across a wide range of applications.

Made from more cost‑stable ingredients than traditional chocolate, NextCoa™ products offer reliable supply and stable pricing while delivering an indulgent sensory experience. The product is part of a global partnership between Cargill and Voyage Foods and is produced domestically in North America.

Flavor Profiles & Formats

Flavor profiles

  • Mild (milk‑chocolatey‑like)
  • Dark‑Mild (blending the best of dark and milk‑chocolatey‑like)

 

Formats

  • Tempering wafers
  • Non‑tempering wafers
  • Bake‑stable drops (1M size)
Applications

NextCoa™ confectionery alternative is suitable for:

  • Bakery
  • Bars
  • Cereals
  • Confectionery
  • Cookies
  • Ice cream
  • Snacks

 

It offers broad versatility for coatings and inclusions and performs similar to traditional chocolate or compounds on manufacturing lines.

Key Features
  • Chocolatey‑like taste and texture
  • Plant‑based ingredients, including upcycled grape seeds
  • Formulated without the top 11 major allergens
  • Made from more cost‑stable ingredients versus traditional chocolate
  • Reliable supply and stable pricing to protect cost‑in‑use
  • Non‑GMO*
  • Kosher certified and Halal suitable

*There is no single definition of “non-GMO” in the USA; please reach out to discuss your specific requirements.

Sustainability Considerations

Compared to traditional chocolate, NextCoa™ confectionery alternative demonstrates:

  • Lower water footprint
  • Lower land‑use impact
  • Reduction in carbon footprint

These results are based on an independently reviewed life cycle assessment.

Third-party verified Life Cycle Assessment, conducted in accordance with ISO 14040 and ISO 14044 standards.

Conclusion

NextCoa™ confectionery alternative to chocolate is a confident answer to the growing call for cocoa alternatives. With chocolatey‑like taste, texture, and performance, combined with stable supply and pricing, it supports both consumer expectations and business goals.

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