Ingredients Overview

Because
the secret ingredient
isn’t love.

We’re here to supply you with quality, price competitive food ingredients, multi-ingredient blends, co-manufacturing solutions, product development, and a partnership that is wildly unmatched.

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Appearance

Hey good lookin’.

Using the perfect ingredients ensures your end product not only tastes good but looks irresistibly appealing too.

A plate with brownies, ice cream and caramel sauce.

Taste

Accounting for good taste.

The flavour of a product hinges on its foundational ingredients. Simply put, superior quality in, unforgettable taste out.

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Texture

A mouthful of mouthfeel.

Ingredients are the secret sauce behind a product’s perfect texture. Together, we’ll strike the right chord between savor and sensation.

A bagel with cream cheese and sesame seeds.

Nutrition

Now that’s good.

We’ll help you craft products for a health-conscious market. Optimizing the nutrition and product claims for your ideal consumer.

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Stabilization

Unwavering quality.

Stability in ingredients isn’t just about longevity — it’s foresight. Let’s ensure your product’s promise of quality remains unwavering.

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Let’s put a label on it.

- Organic - Kosher - Gluten Free - Sugar Free - No Sugar Added - Non-GMO - RSPO Palm - Upcycled - Peanut & Tree Nut Free - Source of Protein

Clean Label / Organic

It’s good to go green.

In today’s food scene, organic, clean label, gluten-free and other label claims aren’t just trends – they’re essentials. We have the expertise to help you select the right ingredients to meet these standards.

Blending

Have it your way.

Whether you’ve identified a market opportunity for dry blends and functional ingredient solutions, or want to optimize your operational efficiency, we’ve got you. Our blends can be customized to meet your needs.

Certifications

Not so
humble brag.

Not only are we listed as one of Canada’s Best Managed Companies, but we’ve achieved an EXCELLENT rating through the Safe Quality Food Program (SQF) for Storage, Distribution and Food Manufacturing. Add in our Kosher and Organic certifications, and we’ve got your ingredient needs covered.
Canada's best managed companies logo.
The sqf logo on a black background.
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The logo for organic biologique canada.

Fun Fact: Cornstarch, a common thickening agent in cooking, was originally developed as a laundry starch in the 19th century.

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The secret ingredients
behind your secret ingredients.

Fast travel.

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Amino Acids

Power up your protein.

Amino acids improve the nutritional value of food and beverages as well as contribute to the flavour, colour and texture of some foods.
Acetyl Cysteine
Acetyl Cysteine
Alanine
Alanine
Arginine
Arginine
BCAA
Creatine
Creatine
Glutamine
Glutamine
Glycine
Glycine
Leucine
Leucine
Theanine
Theanine
Valine
Valine
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Bakery Mixes

Easy bake.

Our bakery mixes are a convenient and efficient way to mix consistent, high-quality baked goods while saving on cost, time, and storage.
Bakery Concentrates
Brownie Mix
Chocolate Cake Mix
Cookie Mix
Crepe Mix
Custom Mixes and Bases
Donut Mix
Pancake Mix
Red Velvet Cake Mix
Vanilla Cake Mix
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Chocolates & Cocoa

Indulgence, meet indulgence.

From dreamy drizzles to decadent dips, our quality chocolate, compounds and cocoa powders redefine taste and textures.
Caramels
Caramels
Chocolate Chunks
Chocolate Coatings
Chocolate Drops
Cocoa Butter
Cocoa Butter
Cocoa Liquor
Cocoa Liquor
Cocoa Powder
Compound
Compound
Decorations
Decorations
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Citrates

All hail citrates.

Derived primarily from citric acid, citrates should be hailed for their versatility in flavour enhancement, preservation and pH regulation.
Calcium Citrate
Calcium Citrate
Citric Acid
Citric Acid
Potassium Citrate
Potassium Citrate
Sodium Citrate
Sodium Citrate
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Dairy Ingredients

From moo to you.

Dairy-derived ingredients enrich nutrition, texture, flavour, and shelf-life, for udderly amazing food quality.
Calcium Caseinate
Calcium Caseinate
Casein, Acid and Rennet
Casein, Acid and Rennet
Fractionated Milk Proteins
Fractionated Milk Proteins
Goat Milk Protein
Goat Milk Protein
Sodium Caseinate
Sodium Caseinate
Whey Permeate
Whey Permeate
Whey Powder
Whey Powder
Whey Protein Concentrate
Whey Protein Concentrate
Whey Protein Isolate
Whey Protein Isolate
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Emulsifiers

Your culinary cupid.

Emulsifiers are food additives that help unmixable ingredients, like oil and water, combine together for optimal texture and quality.
Ammonium Phosphatides
Ammonium Phosphatides
CSL (Calcium Stearoyl Lactylate)
CSL (Calcium Stearoyl Lactylate)
CSL (Calcium stearoyl lactylate)
CSL (Calcium stearoyl lactylate)
DATEM
DATEM
Distilled Monoglycerides
Glycerol Monostearate
GMO (Glycerol monooleate)
GMO (Glycerol monooleate)
Lecithin
Lecithin
Mono & Diglycerides
PGPR (Polyglycerol polyricinoleate)
PGPR (Polyglycerol polyricinoleate)
Polyglycerol Oleate
Polyglycerol Oleate
Polyglycerol Stearate
Polyglycerol Stearate
Polysorbate 60 & 80
Polysorbate 60 & 80
Propylene Glycol Monostearate
Propylene Glycol Monostearate
Sodium Monostearate
Sodium Monostearate
Sorbitan Tristearate
Sorbitan Tristearate
SSL (Sodium Stearoyl Lactylate)
SSL (Sodium Stearoyl Lactylate)
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Enzymes

Get the right reaction.

Enzymes are natural proteins that speed up and enhance essential reactions, turning good dishes into great ones.
Amylase
Amylase
Bromelain
Bromelain
Cellulase
Cellulase
Lactase
Lactase
Papain
Papain
Protease
Protease
Speciality Blends
Speciality Blends
Transglutaminase
Transglutaminase
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Fats & Oils

The Rembrant of ingredients.

From harmonizing flavours to crafting textures, fats and oils are the brushstrokes that turn your creations into mouth watering masterpieces.
Canola
Canola
Coconut
Coconut
Corn
Corn
Cottonseed
Cottonseed
MCT
MCT
Palm
Palm
Palm Kernel
Palm Kernel
Shortening
Soybean
Soybean
Sunflower
Sunflower
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Functional Ingredients

Benefits unlocked.

Functional ingredients work hard to deliver what consumers want; helping you make those ever-so-enticing pack claims.
Postbiotics
Postbiotics
Prebiotics
Prebiotics
Probiotics
Probiotics
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Gums & Hydrocolloids

Sensory satisfaction.

Behind that perfect texture you’ll find gums and hydrocolloids. From creamy to crunchy, they're your secret to delighting the senses.
Blends
Blends
Carrageenan
Cellulose Gum
Cellulose Gum
Guar
Guar
Hydroxypropyl Methylcellulose (HPMC)
Hydroxypropyl Methylcellulose (HPMC)
Locust Bean
Locust Bean
Methylcellulose (MC)
Methylcellulose (MC)
Pectin
Xanthan
Xanthan
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Leavening

Rise to the occasion.

Leavening agents are responsible for the aeration of doughs and batters. This influences the texture, appearance, and even taste of your end product.
Ammonium Bicarbonate
Baking Powder
Baking Powder
DAP (Diammonium Phosphate)
DAP (Diammonium Phosphate)
MCP (Monocalcium Phosphate)
MCP (Monocalcium Phosphate)
SALP (Sodium Aluminum Phosphate)
SALP (Sodium Aluminum Phosphate)
SAPP (Sodium Aluminum Pyrophosphate)
SAPP (Sodium Aluminum Pyrophosphate)
Sodium Bicarbonate
Sodium Bicarbonate
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Phosphates

With great powder comes great responsibility.

Phosphates touch almost every aspect from taste and texture to shelf-life and nutritional value. Their versatility makes them invaluable, but their use must be balanced.
DAP (Diammonium Phosphate)
DAP (Diammonium Phosphate)
MCP (Monocalcium Phosphate)
MCP (Monocalcium Phosphate)
SALP (Sodium Aluminum Phosphate)
SALP (Sodium Aluminum Phosphate)
SAPP (Sodium Aluminum Pyrophosphate)
SAPP (Sodium Aluminum Pyrophosphate)
STPP (Sodium Tripolyphosphate)
STPP (Sodium Tripolyphosphate)
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Preservatives

Make the good times last.

Preservatives are the life of the food party, ensuring the flavour fiesta goes on without any unwanted interruptions.
Buffered Vinegar
Calcium Acetate
Calcium Acetate
Calcium Propionate
Calcium Propionate
Encapsulated Acids
Encapsulated Acids
Lactic Acid
Lactic Acid
Natural Basil Flavour
Natural Preservatives
Potassium Sorbate
Potassium Sorbate
Sodium Benzoate
Sodium Benzoate
Sodium Erythorbate
Sodium Erythorbate
Sodium Propionate
Sodium Propionate
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Proteins

A pinch of powerhouse.

Proteins add nutritional value and structure to foods. Ensuring each product delivers both taste and sustenance in perfect harmony.
Casein and Caseinates
Casein and Caseinates
Collagen
Collagen
Faba Protein
Faba Protein
Goat Milk Protein
Goat Milk Protein
Lentil Protein
Lentil Protein
Mung Protein
Mung Protein
Pea Protein
Pea Protein
Soy Flour and Soy Grits
Soy Ingredients (organic and gluten-free)
Soy Ingredients (organic and gluten-free)
Soy Protein Concentrate
Soy Protein Isolate
Textured Soy Protein
Textured Vegetable Protein
Textured Vegetable Protein
Vital Wheat Gluten
Vital Wheat Gluten
Wheat Protein Isolate
Wheat Protein Isolate
Whey Protein
Whey Protein
Yeast Protein
Yeast Protein
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Salt

Pirates aren’t the only salty ones.

Salt doesn’t just amplify flavours. It also plays a crucial role in preservation and texture, making it a versatile star of the culinary show.
Fine Salt
Fine Salt
Iodized Salt
Iodized Salt
Potassium Chloride
Potassium Chloride
Sea Salt
Sea Salt
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Seeds & Spices

Your charismatic co-stars.

A dash of this, a sprinkle of that. The right seeds and spices can give your culinary creations rich flavours, intriguing textures, and a splash of nutrition.
Allspice
Cardamom
Chillies
Cinnamon
Flax Seeds
Garlic
Ginger
Herbs
Nutmeg
Oleoresins
Onion
Paprika
Pepper
Sunflower Seeds
Turmeric
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Starches

Modest but mighty.

Starches are the unsung heroes of your kitchen. As skilled thickeners, binders, and stabilizers, they craft perfect textures and reliable results in every creation.
Corn Starch
Corn Syrup Solids
Corn Syrup Solids
Maltodextrin
Maltodextrin
Potato Starch
Potato Starch
Rice Starch
Rice Starch
Tapioca Starch
Wheat Starch
Wheat Starch
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Sweeteners

Sweet on sweeteners.

From beverages and baked goods to savoury dishes, sweeteners craft flavour, shape texture, and ensure each bite is a mouthwatering masterpiece.
Dextrose
Dextrose
Erythritol
Honey
Honey
Isomalt
Isomalt
Rice Syrup
Sorbitol
Sorbitol
Stevia
Sucralose
Sucralose
Sucrose
Sucrose
Tapioca Syrup